This recipe from Cooking Light has become a new staple in our house. Being able to make and eat Chinese food at home is incredibly rewarding! Not to mention cheaper both monetarily and calorically. I do not make the coconut rice mostly because I usually just nuke some ready rice. I am not certain if the calorie count includes the rice or not. I have been going with not and adding in my rice.
Enjoy!
Mmmmm...this looks amazing!
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